Starbucks is adding three new mango-flavored drinks to menus as of today, April 7, as well as introducing their new Iced Ube Coconut Cream Shaken Espresso. The new mango syrup from Starbucks can be ordered in multiple refreshers, or a Cold Foam.
The new drinks are the Mango Strawberry Refresher (made with water), Mango Strawberry Lemonade Refresher (made with lemonade), and Mango Dream drink (made with coconut milk). Mango Cold Foam can be added to any of Starbucks’ iced drinks but Iced Mango Cream Matcha and Iced Mango Cream Chai are officially on the menu.
The new Iced Ube Coconut Cream Shaken Espresso is a variation of Ube Coconut Coconut Cold Foam which was introduced last month, and uses blonde espresso along with coconut-flavored syrup. All of the new drinks are available now at participating locations for a limited time.
Source: allrecipes